There is certainly more to creativity and successful events than food, menus, and presentation (for the rest of the team) our event designers and operations team remain inventive and original in planning the intricate details of your event. No task is too small, and no element is overlooked. We are always up to the challenge of creating exactly what you want in the venue and the style in which you want it.

Our chef and culinary team follow the latest food trends with great interest. Your events will have innovate food styles, unique presentation, and splendid flavor combinations that you could not find anywhere else. Our services are personalized to your exact tastes.


Fantastic food has been our top priority for a decade. Our talented culinary staff collaborates beautifully with our guests in pursuit of the finest farm-to-table dishes. It is undoubtedly our focus and our passion.
A Cut Above has been catering and producing events in the Greater Indianapolis area since 2008.


Over the decade, we have continuously improved our services. We have added connections, venues, and staff to best suit your event or wedding needs. Our entire team is proud to create fresh, personalized events with tremendous attention to detail.