Express Menu

Our express menu has a wide variety of items to meet your catering needs.

BREAKFAST A LA CARTE

  • Scrambled Or Confetti Eggs – $2.00
  • Bacon, Sausage or Ham – $2.50
  • O’Brien Potatoes or Hash Brown Potatoes – $1.95
  • Buttermilk Biscuits & Sausage Gravy – $3.50
  • Cinnamon French Toast – $3.00
  • Petit Belgium Waffles – $3.25
  • Fresh Fruit Salad – $1.95

BREAKFAST PLATTERS
(serves 12-18)

  • Jumbo Muffins – $29.95
  • Freshly Baked Petite Pastries – $31.00
  • Mini Muffins – $21.50
  • Petite Croissants – $23.95
  • Mini Bagels w/Cream Cheese & Local Jam – $17.95
  • English Muffins or Buttermilk Biscuits w/ Jam & Sweet Butter – $18.95

ASSORTED PLATTERS (HALF OR FULL)

  • EXPRESS BREAKFAST ASSORTMENT – Croissants, assorted bagels and muffins
    Half Platter (serves 12) $24.00
    Full Platter (serves 24) $38.00
  • BAGEL ASSORTMENT – An assortment of bagels with butter, cream cheese and assorted jams
    Half Platter (serves 12) $28.00
    Full Platter (serves 24) $48.00
  • BAKERY ASSORTMENT – Assorted muffins and fresh pastries
    Half Platter (serves 12) $26.00
    Full Platter (serves 24) $42.00
  • CONTINENTAL – Croissants, fresh pastries, fruit salad
    Half Platter (serves 12)
    Full Platter (serves 24)

PRIX FIX BREAKFAST MENUS

SIGNATURE SELECTIONS
$8.95/person
Choice of three…

  • freshly baked pastries
  • petit muffins
  • mini bagels w/cream cheese & jam
  • english muffins
  • buttermilk biscuits
  • petit croissants

Includes…

  • fresh fruit salad

BOUNTIFUL BREAKFAST
$13.95/person
Choice of…

  • scrambled eggs
  • confetti eggs

Choice of two…

  • bacon
  • sausage
  • canadian bacon
  • hash brown potatoes

Choice of two…

  • fresh fruit salad
  • freshly baked pastries
  • english muffins

BREAKFAST ON THE GO
$11.95/person

Includes fresh fruit salad

Choice of two…

  • english muffin
  • buttermilk biscuit
  • croissant
  • flour tortilla

Choice of two…

  • Bacon
  • Sausage patties
  • Canadian bacon

Choice of …

  • o’brien potatoes
  • hash brown potatoes
  • hash brown patties

Includes…

  • eggs
  • assortment of cheeses
  • chef’s choice sauces

BREAKFAST CASSEROLE
(serves 6-8)

  • Morning Sausage Pecan – $29.95
  • Three Cheese And Bacon – $29.95
  • Farmer’s Breakfast – $29.95
  • Blueberry French Toast – $29.95
QUICHE
(serves 6)

  • Quiche Lorraine – $25.00
  • Spinach And Feta – $25.00
  • Mushroom And Cheddar – $25.00
  • Zucchini And Parmesan – $25.00
  • Sausage, Bell Pepper & Sweet Onion – $25.00

FRESH SALAD BOWLS
Small $34.00
Large $55.00

  • GARDEN SALAD – Mixed greens with cucumber, tomato, shredded cheddar, croutons
  • CAESAR SALAD – Crisp romaine, cherry tomatoes, herbed croutons, parmesan cheese
  • WEDGE SALAD – Iceberg lettuce, crumbled bleu cheese, bacon, diced tomatoes w/buttermilk ranch dressing
  • HARVEST SALAD – Mixed greens, dates, dried apricots, sliced almonds, goat cheese
  • ASIAN SALAD – Crisp romaine, napa cabbage, mandarin oranges, crispy chow mein noodles, almonds, scallions, cilantro
  • CHOP CHOP SALAD – Crisp romaine, salami, black olives, diced tomatoes, mozzarella, parmesan cheese
    *ADD CHICKEN sm $6.00 | lrg $10.00

SALAD DRESSINGS

  • Balsamic vinaigrette
  • Buttermilk ranch
  • Honey Dijon
  • Toasted sesame
  • Poppyseed
  • Bleu cheese
  • Caesar

SOUPS
(price is per gallon)
Broccoli Cheddar – $37.00
Loaded Baked Potato – $37.00
Minestrone – $35.00
Thai Lentil – $35.00
Beer Cheese Bisque – $37.00
Creamy Chicken & Noodle – $37.00
French Onion – $35.00
Chili – $37.00
Clam Chowder – $37.00
Tomato Basil – $35.00

SANDWICH PLATTERS

  • SANDWICH ASSORTMENT – Black forest ham & Cheddar, California Club, Italian Focaccia, Roast Beef & Cheddar
    Platter of 12 $70.00
    Platter of 25 $126.00
  • PETITE CHICKEN SALAD – Tender roasted chicken salad with grapes and almonds piled on croissant
    Half platter (10-15) $45.00
    Full Platter (serves 25-50) $78.00
  • MINI COLD CUT SANDWICHES – Two bite versions of our signature and cold cut sandwiches with house aiolis and spreads
    Half platter (serves 10-15) $35.00
    Full platter (serves 25-40) $72.00

GOURMET BOX LUNCHES
$12.00/ea

Includes gourmet kettle chips, fresh cut fruit, bottled water, and sweet treat. Price is per person. Must order at least 3 of same variety.

COLD CUT CLASSICS

  • Roast beef & cheddar
  • Turkey & provolone
  • Ham & Cheddar

SIGNATURE SANDWICHES

  • California Club – Turkey, swiss, bacon, guacamole
  • Italian Ciabatta – Ham, salami & provolone on ciabatta
  • Caprese – Fresh mozzarella, roma tomatoes, basil pesto
  • Chicken salad on croissant

WRAPS

  • Thai Chicken – Roasted chicken breast, shredded carrots, scallions, in a thai peanut sauce
  • Southwest Chicken – Roasted chicken breast, black beans, caramelized corn, cheddar cheese
  • Veggie-terranean – Cucumber, red pepper, black olives, shredded carrot, feta cheese, balsamic vinaigrette

SALADS

  • Garden Salad – Mixed greens with cucumber, tomato, shredded cheddar, herbed croutons
  • Caesar Salad – Crisp romaine, cherry tomatoes, herbed croutons, parmesan cheese

SNACK TRAYS
(serves 15-20)

  • THE CHEESE PLATE – Brie, herbed goat cheese, assorted cubed cheese, red grapes, served w/crackers
    $62.00
  • CLASSIC CRUDITE – Fresh seasonal veggies w/ hummus
    $55.00
  • THE TUSCAN PLATTER – Italian cured meats, cheeses, marinated olive
    $82.00

HOT BUFFET
(priced per person)

ITALIAN BISTRO
$19.95
Served w/ crusty bread and butter
Choice of …

  • Caesar salad
  • Garden salad

Choice of two…

  • Baked ziti w/ Italian sausage
  • Grilled or blackened chicken alfredo
  • Penne alla vodka w/chicken
  • Vegetable lasagna
  • Meat lasagna

PAN ASIAN CUISINE
$21.95

Served w/ vegetable egg rolls and cucumber salad

Choice of…

  • Steamed rice
  • Chicken fried rice

Choice of two…

  • Teriyaki chicken
  • Coconut shrimp
  • Korean beef
  • Spicy orange pork

LATIN CLASSICS
$19.95

Served w/ flour tortillas, chips and black bean salsa

Choice of…

  • Steak w/ chimichurri sauce
  • Mojo pulled pork

Choice of two…

  • Charro beans w/bacon
  • Roasted peppers and tomatoes
  • Spanish rice
  • Cumin scented rice

TACO BAR
$14.50

  • Grilled mesquite chicken and spicy ground sirloin – Served w/flour tortillas, cilantro rice, cumin black beans, sour scream, salsa, and shredded cheddar

FAJITA BAR
$17.95

  • Grilled mesquite chicken & flank stead w/roasted peppers and onions – Served w/flour tortillas, cilantro rice, cumin black beans, sour cream, salsa, and shredded cheddar

HOME COOKIN’
$17.95

  • Homemade meatloaf, fried chicken cutlets – Served w/smashed potatoes, macaroni and cheese & green bean casserole

BACKYARD BBQ
$14.95

  • Beer brats w/caramelized onion & pulled pork sliders – Served w/pasta salad or potato salad, coleslaw & bourbon baked beans

BAKED POTATO & CHILI BAR
$14.50

  • Idaho baked potatoes w/butter, sour cream, shredded cheddar, jalapenos, black olives, green onion, ham, turkey & bacon, served w/homemade chili and oyster crackers

EXPRESS CATERING ENTREES

  • RICOTTA & SPINACH STUFFED CHICKEN BREAST w/house marinara – $8.99
  • CHICKEN MARSALA – Seared chicken w/mushrooms in marsala wine sauce – $8.99
  • SUNDRIED TOMATO CHICKEN – Roasted chicken in lemon wine sauce w/sundried tomato and goat cheese – $8.99
  • CHICKEN PARMIGIANA – Breaded chicken w/house marinara and melted mozzarella cheese – $8.99
  • CHICKEN PICCATA – Pan seared chicken breast in a lemon wine caper sauce – $8.99
  • GREEK CHICKEN KABOBS – Chicken w/green peppers & red onion served w/a dill cucumber sauce – $8.99
  • MARINATED FLANK STEAK – Balsamic or teriyaki marinated flank steak – $10.99
  • BEEF STROGANOFF – Served in mushroom cream sauce over egg noodles – $9.99
  • KOREAN STYLE BEEF – Marinated in scallion, ginger, soy sauce & garlic – $8.99
  • HOMESTYLE MEATLOAF – Topped w/ tomato sauce – $8.99
  • BEEF KABOBS – Balsamic or teriyaki marinated Rib-eye w/peppers & red onions – $10.99
  • GLAZED COUNTRY HAM – Glazed w/ pineapple, bourbon & brown sugar – $10.99
  • MARINATED PORK CHOPS – Balsamic or teriyaki marinated bone-in pork chops – $8.99
  • SPICY ASIAN PORK – Marinated in a spicy red pepper sauce – $9.99
  • PULLED PORK – Barbeque sauce or Cuban style mojo sauce – $8.99

PASTA
(serves 8-12)

  • TRADITIONAL LASAGNA w/ Italian sausage – $49.95
  • VEGETABLE LASAGNA – Fresh sautéed vegetables layered w/ pasta sheets and smothered in cream sauce – $46.95
  • EGGPLANT PARMIGIANA – Thinly sliced breaded eggplant smothered w/house marinara and fresh mozzarella – $46.95
  • FARFALLE CON SALSICCIA – Bow tie pasta w/Italian sausage, mushrooms & broccolini, in a sundried tomato cream sauce – $48.95

SEAFOOD

  • TERIYAKI TUNA w/ wasabi aioli – $14.99
  • JAMBALAYA – Shrimp and Andouille sausage rice – $7.99
  • SHRIMP SCAMPI SKEWERS – $11.99
  • POACHED SALMON w/lemon and fresh herbs – $12.99
  • MARYLAND CRAB CAKES – Served w/ remoulade – $10.99